Chinese Food
All Recipes
Spinach and peanuts
Cold spinach peanuts. Crispy peanuts with nutritious spinach. -
Stir fried leek with fresh squid
Leek is just the right time. It can be used with a variety of ingredients to make a variety of delicacies. I like to match it with Seafood -
Fried egg with balsam pear
I like to eat balsam pear since I was a child. The more bitter it is, the more I like it. Fried eggs with balsam pear is a special classic dish. It's simple and nutritious. Balsam pear also has the effect of clearing away heat and detoxification.
Perch in scallion oil
Perch is rich in various nutritional values. It has the highest DHA content in freshwater fish. Therefore, steamed perch is the best way to nourish the brain. The method is simple. The time of steaming is just right to the fire. The fish is just... ...
To be beautiful, to be thin, to be healthy, eat jadeite and beancurd (2)
Lettuce can effectively prevent and assist the treatment of iron deficiency anemia. There are more trace elements in lettuce, especially iron is easily absorbed by human body. Yuba contains a variety of minerals, which can supplement calcium, pr... ...
Stir fried flower beetle
Today, eat this super food that almost everyone loves^_ ^ -
[reduce fat. Mandarin fish with ginger sauce]
Well It's still Yani. Soul Eater. I know I'm good. It's very authentic. Once the package is opened, the room is full of stinky flowers and two masks. I can't help it. I ran away Cook well Chou is smelling. It's delicious. I just don't know when ... ...
Chinese special dish [kung pao chicken dice] | yuan 気 Ting
Gongbao chicken is a famous traditional dish at home and abroad. This dish is also classified as Beijing Palace dish. Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. T... ...
Stir fried bitter gourd fresh and tender
Recently, bitter melon has been sold in the market. It's crispy and tender at this time. I bought a stir fry -
The combination of Northwest flavor and Sichuan cuisine
I wanted to cook pork slices in water, but I found that there was no soy sauce with red oil. I happened to have a favorite spicy bag of children recently. So I used this Yinchuan style pork slices in water. I think the taste is pretty good.
Stir fried with liver and waist
Stir fried with liver and waist is a classic dish. It tastes spicy and delicious. It's bright in color. No need to seek for it. Heaven will inadvertently send some delicious things to you in the dark. You can enjoy the taste buds and stomach fee... ...
Diced beef with mushroom and black pepper
A delicious, low-fat, nutritious meal. If you like the taste of beef and black pepper, this dish is perfect. It's easy to operate. Try it if you like.
Sweet and sour lotus root is easy to make crisp and refreshing
Lotus root is a kind of food with the same source of medicine and food. It has good medicinal value. Lotus root can be eaten raw or cooked. Eating raw has the effect of clearing heat and cooling blood, dispersing stasis. Eating cooked is good fo... ...
